On Wednesday 22nd October, we welcomed our professional clients to an exclusive dining experience at our flagship Wigmore Street showroom. The evening was hosted in collaboration with the renowned Ravinder Bhogal, Chef Patron at Jikoni, the celebrated chef, author and restaurateur whose vibrant “no borders” cooking philosophy celebrates creativity without constraint.

Guests were greeted with Champagne and canapés before sitting down to a bespoke three-course seasonal dinner personally curated by Ravinder. The menu reflected her signature approach to food, inventive, global and deeply personal, featuring dishes such as Hot & Sour Sweetcorn Risotto with Lime Leaf Butter and Hibiscus Jelly with Vanilla Panna Cotta and Gin-Macerated Blackberries.

Set within our contemporary showroom, the evening offered a perfect harmony between culinary artistry and design innovation. As guests dined among our bespoke kitchen collections, conversation flowed about craftsmanship, materials and the creative process shared between design and gastronomy.

The atmosphere was intimate yet inspiring, a true celebration of creativity, community and exceptional food. We were delighted to have hosted such a memorable occasion with Ravinder, whose approach to flavour and storytelling mirrors our own commitment to considered design and craftsmanship.

Visit one of our seven showrooms to discover how Roundhouse kitchens are designed and crafted to suit your individual lifestyle.